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单词 maque choux
释义

Definition of maque choux in English:

maque choux

(also maquechou, mocquechou)
noun ˈmak ʃuː
North American
  • A Cajun dish of creamed corn and other vegetables, especially onion, peppers, and tomato.

Origin

1930s. Origin uncertain. Probably from Louisiana French, apparently ultimately from French moquer mock + chou cabbage, although this may be a folk etymology. Compare.

Definition of maque choux in US English:

maque choux

(also maquechou, mocquechou)
nounˈmak ʃuː
North American
  • A Cajun dish of creamed corn and other vegetables, especially onion, peppers, and tomato.

Origin

1930s. Origin uncertain. Probably from Louisiana French, apparently ultimately from French moquer mock + chou cabbage, although this may be a folk etymology. Compare.

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更新时间:2025/7/5 13:44:03